Meat Roasting Thermometer BROWIN 100600 0°C to 120°C

The BROWIN 100600 Meat Roasting Thermometer is an essential kitchen tool designed for accurately measuring temperatures while roasting, smoking, or cooking meat.

• Professional Equipment: This cooking thermometer is user-friendly and indispensable for perfecting your meat dishes.
• Intuitive Scale: Featuring a standard temperature scale along with graphics, this thermometer indicates the ideal internal temperatures for poultry, pork, veal, lamb, and beef.
• Robust Construction: Made of stainless steel, this thermometer withstands high temperatures, making it suitable for various cooking methods.
• Damage Protection: The product comes with a plastic shield that protects the probe skewer from dirt and damage.

Would you like to simplify your cooking experience? The BROWIN Meat Roasting Thermometer is designed to assist in roasting, smoking, and cooking meat. Its durable stainless steel construction and protective plastic cover ensure long-lasting functionality.

The intuitive graphic scale not only measures temperatures ranging from 0 to 120 degrees Celsius but also helps you achieve the perfect cooking temperature based on the type of meat. The animal illustrations on the scale guide you to the optimal roasting temperature for poultry, pork, veal, and beef.

To get an accurate temperature reading, simply insert the skewer probe into the meat. The thermal sensor is positioned between 0.5 cm and 1 cm from the skewer's base, so be sure to insert it correctly into the food you are preparing.

• Length: 5.4 cm
• Width: 5.4 cm
• Height: 14.5 cm
• Weight: 35.0 g
• Temperature Display Unit: °C only
• Dial Color: White
• Type: Analog
• Probe: Pin
• Temperature Measurement Range: 0 to 120 °C