White cotton twine for meat tying BROWIN 310201 240°C 55 m

The BROWIN White Cotton Twine (model code: 310201) is perfect for meat tying, offering a length of 55 meters and heat resistance up to 240°C, making it ideal for roasting and scalding meats.

• Twine for Tying Homemade and Processed Meat: An essential tool for anyone who processes meat at home, this twine simplifies the tying of various meat products such as hams and roulades.
• Heat Resistance up to 240°C: This twine allows for methods such as smoking, scalding, and roasting without altering the aroma or flavor of the meat.
• Resistant to Breaking: This robust white twine supports hanging meat for drying without fear of it breaking.
• Versatile Uses: Beyond meat processing, the twine is useful for various tasks in the backyard or for gift wrapping.
• Generous Length: With 55 meters of twine, you can prepare a variety of delicious foods easily. The convenient spool keeps the twine tangle-free and in good condition.

If you love making homemade processed meat or often create your own hams and roulades, this white cotton twine is perfect for manually tying meat. Its high-temperature resistance allows you to prepare your favorite products, whether smoked, scalded, or roasted. Made from natural materials, it enables thermal processing of meat at temperatures up to 240°C without altering its aroma or flavor. The twine’s strength means you can hang meat confidently. The neutral color adds versatility, making it useful not just in the kitchen but also for tying plants in your garden, packaging parcels, or securing holiday gifts. It’s also great for various creative DIY projects. With a generous 55 meters available on a convenient spool, you won’t have to worry about tangling.

This product has received certification from the Polish National Institute of Hygiene (PZH), confirming it is safe for contact with food.

Thermal Resistance: 240°C

Weight: 100 g

Length: 55 m